The use of fish flours as human food
- 1 September 1958
- journal article
- Published by Cambridge University Press (CUP) in Proceedings of the Nutrition Society
- Vol. 17 (2) , 153-160
- https://doi.org/10.1079/pns19580031
Abstract
No abstract availableKeywords
This publication has 1 reference indexed in Scilit:
- The Determination of the Net Utilization of Proteins by a Shortened MethodBritish Journal of Nutrition, 1955