Water-quality assessment of the Delmarva Peninsula, Delaware, Maryland, and Virginia--Effects of agricultural activities on, and distribution of, nitrate and other inorganic constituents in the surficial aquifer
- 1 January 1993
- report
- Published by US Geological Survey
Abstract
Agricultural applications of inorganic fertilizers and manure have changed the natural chemical com- position of water in the surficial aquifer through- out the Delmarva Peninsula. Nitrate, derived from nitrification of ammonia in inorganic fertilizers and manure, is the dominant anion in agricultural areas. Concentrations of nitrate in 185 water samples collected in agricultural areas ranged from 0.4 to 48 mg/L as nitrogen, with a median concen- tration of 8.2 mg/L as nitrogen. Nitrate concen- trations exceeded the U.S. Environmental Protection Agency's maximum contaminant level for drinking water of 10 mg/L as nitrogen in about 33% of the 185 water samples. Groundwater affected by agricultural activities contains significantly higher concentrations of dissolved constituents than does natural groundwater. Concentrations of calcium and magnesium are higher because of liming of soils, and concentrations of potassium and chloride are higher because of applications of potash, a supple- ment to the nitrogen-based fertilizers. Alkalinity...Keywords
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