Vitamin C (Ascorbic and Dehydroascorbic Acids) in Foodstuffs: Modified Deutsch and Weeks Flourimetric Method

Publisher Website

1 January 1985

book chapter
Published by Springer Nature

p. 76-84
https://doi.org/10.1007/978-94-009-4944-7_6

Abstract

No abstract available

Keywords

This publication has 0 references indexed in Scilit: