A Technique for Studying the Food Habits and Preferences of Grasshoppers1
- 31 March 1959
- journal article
- research article
- Published by Oxford University Press (OUP) in Journal of Economic Entomology
- Vol. 52 (2) , 342
- https://doi.org/10.1093/jee/52.2.342
Abstract
Details of a method for preparing and examining the contents of grasshopper crops for analysis of food habits and preferences are given.This publication has 1 reference indexed in Scilit:
- Analysis of Insect Food Habits by Crop ExaminationScience, 1949