Effect of L-Lactic Acid, Short-Chain Fatty Acids, and pH in Cecal Infusate on Morphometric and Cell Kinetic Parameters of Rat Cecum
- 1 January 1997
- journal article
- Published by Springer Nature in Digestive Diseases and Sciences
- Vol. 42 (8) , 1598-1610
- https://doi.org/10.1023/a:1018884625737
Abstract
No abstract availableKeywords
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