Observations on the Biosynthesis of the Starch Granule
- 1 January 1969
- journal article
- research article
- Published by Wiley in Starch ‐ Stärke
- Vol. 21 (6) , 148-153
- https://doi.org/10.1002/star.19690210603
Abstract
No abstract availableThis publication has 32 references indexed in Scilit:
- Untersuchungen an natürlichen und enzymatisch synsthetisierten Amylosen in wäßrigen LösungenStarch ‐ Stärke, 1964
- Elektronenmikroskopische Untersuchungen über das Wachstum der Stärkekörner in den Plastiden höherer PflanzenStarch ‐ Stärke, 1963
- Über das unterschiedliche verhalten von synthetischer und natürlicher amylose gegenüber phosphorylase und β‐amylaseDie Makromolekulare Chemie, 1961
- The Subfractionation of Amylose and Characterization of the Subfractions by Light Scattering1,2Journal of the American Chemical Society, 1959
- Properties of the statistical polymer as applied to amylopectin and glycogenJournal of Polymer Science, 1959
- Enzymatic polymerization. II. Branching by rearrangement and its application to the dextran systemJournal of Polymer Science, 1959
- A statistical model for amylopectin and glycogen. The condensation of A‐R‐Bf−1 unitsJournal of Polymer Science, 1956
- A statistical model for amylopectin and glycogen. The condensation of A-R-Bf1 unitsJournal of Polymer Science, 1956
- Growth of14C-labelled starch granules in potato tubers as revealed by autoradiographsProtoplasma, 1956
- On The Equilibrium State of a Branched Molecule.Acta Chemica Scandinavica, 1949