The influence of heat treatment on the gram stain of pathogenic staphylococci
- 1 December 1962
- journal article
- research article
- Published by Springer Nature in Antonie van Leeuwenhoek
- Vol. 28 (1) , 365-368
- https://doi.org/10.1007/bf02538748
Abstract
No abstract availableKeywords
This publication has 1 reference indexed in Scilit:
- Chemical Changes in Bacteria Heated in Milk as Related to Loss of StainabilityJournal of Dairy Science, 1961