THE INFLUENCE OF ZINC, IRON, COPPER, AND MANGANESE ON THE PRODUCTION OF CITRIC ACID BY ASPERGILLUS NIGER
- 1 February 1950
- journal article
- Published by American Society for Microbiology in Journal of Bacteriology
- Vol. 59 (2) , 217-27
- https://doi.org/10.1128/jb.59.2.217-227.1950
Abstract
No abstract availableKeywords
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