The Interactions of Lipids, Platelets and Endothelial Cells in Thrombogenesis
- 12 January 1980
- journal article
- Published by Wiley in Acta Medica Scandinavica
- Vol. 208 (S642) , 113-120
- https://doi.org/10.1111/j.0954-6820.1980.tb10942.x
Abstract
No abstract availableKeywords
This publication has 37 references indexed in Scilit:
- The Influence of Dietary Fats on Plasma and Platelet Lipids and ADP Induced Platelet Thrombosis in the RatScandinavian Journal of Haematology, 2009
- The Influence of Dietary Fats on the Adenosine Diphosphate Induced Platelet Thrombosis in the RatScandinavian Journal of Haematology, 2009
- The effects of albumin bound fatty acids on the platelet inhibitory function of human endothelial cellsEuropean Journal of Clinical Investigation, 1979
- Clot-Promoting Effect of Platelet-Vessel Wall Interaction: Influence of Dietary Fats and Relation to Arterial Thrombus Formation in RatsPathophysiology of Haemostasis and Thrombosis, 1979
- Injury to Cultured Endothelial Cells: the Role of Lipoproteins and Thrombo-Active AgentsPathophysiology of Haemostasis and Thrombosis, 1979
- EICOSAPENTAENOIC ACID AND PREVENTION OF THROMBOSIS AND ATHEROSCLEROSIS?Published by Elsevier ,1978
- Five-year myocardial infarction incidence—II. Association of single variables to age and birthplaceJournal of Chronic Diseases, 1973
- Dietary Fats and Arterial ThrombosisPathophysiology of Haemostasis and Thrombosis, 1973
- Utilization of long-chain free fatty acids by human plateletsJournal of Clinical Investigation, 1970