BODY COMPOSITION OF CALVES AND PIGS MEASURED BY LARGE VOLUME LIQUID SCINTILLATION COUNTING AND CONVENTIONAL CHEMICAL ANALYSES*
- 15 December 2006
- journal article
- research article
- Published by Wiley in Annals of the New York Academy of Sciences
- Vol. 110 (1) , 213-220
- https://doi.org/10.1111/j.1749-6632.1963.tb17086.x
Abstract
No abstract availableKeywords
This publication has 4 references indexed in Scilit:
- Relationship of Potassium and Sodium Content to the Composition of PigsJournal of Animal Science, 1963
- Lamb Carcass and Live Lamb Evaluations by Potassium-40 and Carcass MeasurementsJournal of Animal Science, 1963
- Relationship of Gamma-Ray Measurements to the Lean Content of HamsJournal of Animal Science, 1961
- Use of Naturally Occurring Potassium-40 to Determine the Carcass Composition of Live SheepJournal of Animal Science, 1961