Evaluation of Near Infra‐red Reflectance Spectroscopy for Predicting Grain and Stover Quality Traits in Maize
- 1 July 1986
- journal article
- research article
- Published by Wiley in Plant Breeding
- Vol. 97 (1) , 20-29
- https://doi.org/10.1111/j.1439-0523.1986.tb01297.x
Abstract
No abstract availableKeywords
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- Genetic Variation of Quality Traits in Maize (Zea mays L.) Forage1Crop Science, 1970