THE INFLUENCE OF MINERAL NUTRITION ON THE QUALITY AND STORAGE PERFORMANCE OF POME FRUITS GROWN IN NORTH AMERICA
- 1 January 1980
- book chapter
- Published by Elsevier
Abstract
No abstract availableThis publication has 25 references indexed in Scilit:
- Effects of calcium and nitrogen sources on corking of apples (malus domestica borkh.)Communications in Soil Science and Plant Analysis, 1979
- Role of Calcium in Serine Transport into Tobacco CellsPlant Physiology, 1978
- Effects of Inorganic Salts on Tissue PermeabilityPlant Physiology, 1976
- The ultrastructure of the outer tissues of cold‐stored apple fruits of high and low calcium content in relation to cell breakdownAnnals of Applied Biology, 1976
- SPARTAN APPLE BREAKDOWN AS AFFECTED BY ORCHARD FACTORS, NUTRIENT CONTENT AND FRUIT QUALITYCanadian Journal of Plant Science, 1975
- The Effects of Calcium on the Ultrastructure of Cox's Orange Apples With Reference to Bitter Pit DisorderAustralian Journal of Botany, 1975
- Use of alkaline earth metals to reduce the incidence of storage disorders of applesAustralian Journal of Agricultural Research, 1975
- The Mechanism of Boron Immobility in PlantsPhysiologia Plantarum, 1970
- Influence of fertilizer treatment on apple fruit composition and physiology. II. Influence on respiration rate and contents of nitrogen, phosphorus, and titratable acidityAustralian Journal of Agricultural Research, 1969
- Nitrogen Metabolism During Storage in Relation to the Breakdown of Apples. I. Changes in protein nitrogen level in relation to incidenceAustralian Journal of Agricultural Research, 1967