Chemical composition and structural features of the macromolecular components of Hibiscus cannabinus grown in Portugal
- 1 September 1996
- journal article
- Published by Elsevier in Industrial Crops and Products
- Vol. 5 (3) , 189-196
- https://doi.org/10.1016/0926-6690(96)89448-9
Abstract
No abstract availableKeywords
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