Reactivity of IgE antibodies with crustacea and oyster allergens: Evidence for common antigenic structures
Open Access
- 1 August 1987
- journal article
- research article
- Published by Elsevier in Journal of Allergy and Clinical Immunology
- Vol. 80 (2) , 133-139
- https://doi.org/10.1016/0091-6749(87)90121-7
Abstract
No abstract availableKeywords
This publication has 2 references indexed in Scilit:
- Hypersensitivity reactions to ingested crustacea: Clinical evaluation and diagnostic studies in shrimp-sensitive individualsJournal of Allergy and Clinical Immunology, 1985
- Tobacco smoke “sensitivity” — Is there an immunologic basis?Journal of Allergy and Clinical Immunology, 1984