Effect of Degassing on the Formation and Stability of Surfactant-Free Emulsions and Fine Teflon Dispersions
- 22 January 2003
- journal article
- research article
- Published by American Chemical Society (ACS) in The Journal of Physical Chemistry B
- Vol. 107 (7) , 1714-1720
- https://doi.org/10.1021/jp026744b
Abstract
No abstract availableKeywords
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