Identification of Taste and Odour Compounds from Western Lake Ontario

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Abstract
During August, 1983 geosmin was identified in a municipal water supply drawn from western Lake Ontario. The geosmin concentrations were 0.01-0.07 μg L-1, within the range for threshold odour concentration of 0.01-0.2 μg L-1. 2-Methylisoborneol was not detected. The odour 'event' coincided with a dieoff of Cladophora in the lake, but we were not able to establish a direct link between the dieoff and geosmin production. Decomposing Cladophora in shoreline areas produced a strong odour in the air. 3-Methylindole, elemental sulfur, dimethyl tetrasulfide, and dimethyl pentasulfide were tentatively identified in water samples collected from these areas, but geosmin and 2-methylisoborneol were not detected.

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