IgE‐mediated allergic reactions to fruit gums and investigation of cross‐reactivity between gelatine and modified gelatine‐containing products
- 1 January 1989
- journal article
- research article
- Published by Wiley in Clinical and Experimental Allergy
- Vol. 19 (1) , 77-80
- https://doi.org/10.1111/j.1365-2222.1989.tb02348.x
Abstract
No abstract availableThis publication has 5 references indexed in Scilit:
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