An objective measure of muscularity: Changes with animal growth and differences between Genetic lines of southdown sheep

This publication has 10 references indexed in Scilit:

• Carcass characteristics of Southdown rams from high and low backfat selection lines
  New Zealand Journal of Agricultural Research, 1989
• The Effects of Muscle Thickness and Time on Feed on Hot Fat Trim Yields, Carcass Characteristics and Boneless Subprimal Yields
  Journal of Animal Science, 1989
• Comparison of Bone and Muscle Growth in Turkey Lines Selected for Increased Body Weight and Increased Shank Width
  Poultry Science, 1987
• Effects of Photoperiod on Growth, Carcass Composition, Prolactin, Growth Hormone and Cortisol in Prepubertal and Postpubertal Holstein Heifers2
  Journal of Animal Science, 1986
• Value of conformation as an indicator of sheep carcass composition within and between breeds
  Animal Science, 1981
• Carcass composition in four sheep breeds: the importance of type of breed and stage of maturity
  Animal Science, 1980
• A comparison of tissue development in Pietrain and Large White pigs from birth to 64 kg live weight 1. Growth changes in carcass composition
  Animal Science, 1974
• Manual on E.A.A.P. Reference Methods for the assessment of carcass characteristics in cattle
  Livestock Production Science, 1974
• Growth and development of sheep
  New Zealand Journal of Agricultural Research, 1970
• Meat qualities in the sheep with special reference to Scottish breeds and crosses. I
  The Journal of Agricultural Science, 1939