Short‐term Response of Soil Iron to Nitrate Addition
- 1 January 2007
- journal article
- research article
- Published by Wiley in Soil Science Society of America Journal
- Vol. 71 (1) , 108-117
- https://doi.org/10.2136/sssaj2005.0170
Abstract
The inhibition of soil Fe(III) reduction by fertilizer NO3− applications is complex and not completely understood. This inhibition is important to study because of the potential impact on soil physicochemical properties. We investigated the effect of adding NO3− to a moderately well‐drained agricultural soil (Sadler silt loam) under Fe(III)‐reducing (anoxic) conditions. Stirred‐batch experiments were conducted where NO3− was added (0.05 and 1 mM) to anoxic slurries and changes in dissolved Fe(II) and Fe(III), oxalate‐extractable Fe(II), and dissolved NO3− were monitored as a function of time. Addition of 1 mM NO3− inhibited Fe(II) production sharply with reaction time, from 10% after 1 h to 85% after 24 h. The duration of inhibition in Fe(II) production was closely related to the presence of available NO3−, suggesting preferential use of NO3− by nitrate reductase enzyme. Active nitrate reductase was confirmed by the fivefold decline in NO3− reduction rates in the presence of tungstate (WO42−), a well‐known inhibitor of nitrate reductase. In addition, NO3−–dependent Fe(II) oxidation was observed to contribute to the inhibition in Fe(II) production. This finding was attributed to a combination of chemical reoxidation of Fe(II) by NO2−– and NO3−–dependent Fe(II) oxidation by autotrophic bacteria. These two processes became more important at a greater initial oxalate‐Fe(II)/NO3− concentration ratio. The inhibitory effects in Fe(II) production were short‐term in the sense that once NO3− was depleted, Fe(II) production resumed. These results underscore the complexity of the coupled N–Fe redox system in soils.Keywords
Funding Information
- U.S. Department of Agriculture
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