The effects of time of sowing and harvest on carrot biochemistry and the resistance of carrots to carrot fly
- 26 February 1987
- journal article
- research article
- Published by Wiley in Annals of Applied Biology
- Vol. 110 (1) , 135-143
- https://doi.org/10.1111/j.1744-7348.1987.tb03240.x
Abstract
No abstract availableThis publication has 7 references indexed in Scilit:
- Relationship between the concentration of chlorogenic acid in carrot roots and the incidence of carrot fly larval damageAnnals of Applied Biology, 1985
- Differences in the relative resistance of two carrot cultivars to carrot fly attack over five seasonsAnnals of Applied Biology, 1984
- Carrot Rust Fly: Monitoring Adults to Determine Whether to Apply Insecticides1Journal of Economic Entomology, 1981
- The relationship between cabbage root fly egg laying and volatile hydrolysis products of radishAnnals of Applied Biology, 1980
- Volatile components produced during ontogeny of some cultivated crucifersJournal of the Science of Food and Agriculture, 1980
- Preliminary studies of carrot susceptibility to carrot fly attackAnnals of Applied Biology, 1978
- On the variability of chlorogenic acid concentrationOecologia, 1972