The lipid and fatty acid compositions in tissues of cultured and wild coho salmon Oncorhynchus kisutch.
Open Access
- 1 January 1988
- journal article
- Published by Japanese Society of Fisheries Science in NIPPON SUISAN GAKKAISHI
- Vol. 54 (9) , 1601-1605
- https://doi.org/10.2331/suisan.54.1601
Abstract
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