A self adaptive computer-based pH measurement and fuzzy-control system
- 30 April 1996
- journal article
- Published by Elsevier in Water Research
- Vol. 30 (4) , 981-991
- https://doi.org/10.1016/0043-1354(95)00249-9
Abstract
No abstract availableKeywords
This publication has 3 references indexed in Scilit:
- Pollution potential reduction of cheese whey through yeast fermentationApplied Biochemistry and Biotechnology, 1989
- Conversion Processes in Anaerobic DigestionWater Science & Technology, 1983
- Computer Applications in Fermentation TechnologyPublished by Elsevier ,1979