Effects of hapten structure and bridging groups on antisera specificity in parathion immunoassay development
- 1 May 1982
- journal article
- research article
- Published by American Chemical Society (ACS) in Journal of Agricultural and Food Chemistry
- Vol. 30 (3) , 572-580
- https://doi.org/10.1021/jf00111a040
Abstract
No abstract availableThis publication has 4 references indexed in Scilit:
- Development of a radioimmunoassay for parathionJournal of Agricultural and Food Chemistry, 1981
- A radioimmunoassay for benomyl and methyl 2-benzimidazolecarbamate on food cropsJournal of Agricultural and Food Chemistry, 1981
- Development of an S-bioallethrin specific antibodyJournal of Agricultural and Food Chemistry, 1978
- Determination of free amino groups in proteins by trinitrobenzenesulfonic acidAnalytical Biochemistry, 1966