Inhibitory effects of odor substances, geosmin and 2-methylisoborneol, on early development of sea urchins
- 31 October 1996
- journal article
- research article
- Published by Elsevier in Water Research
- Vol. 30 (10) , 2508-2511
- https://doi.org/10.1016/0043-1354(96)00104-2
Abstract
No abstract availableKeywords
This publication has 8 references indexed in Scilit:
- The relationship between musty-odor-causing organisms and water quality in Lake BiwaWater Science & Technology, 1995
- Evaluation of geosmin and 2-methylisoborneol on the histidine dependence of TA98 and TA100 Salmonella typhimurium tester strainsWater Research, 1993
- Marine Pollution Bioassay by Sea Urchin Eggs, an Attempt to Enhance SensitivityPublications of the Seto Marine Biological Laboratory, 1990
- Revised methods for the Salmonella mutagenicity testMutation Research/Environmental Mutagenesis and Related Subjects, 1983
- Odorous metabolites of a fungus, Chaetomium globosum Kinze ex Fr. Identification of geosmin, a musty-smelling compound.CHEMICAL & PHARMACEUTICAL BULLETIN, 1981
- Volatile Substances from Actinomycetes: Their Role in the Odor Pollution of WaterCRC Critical Reviews in Microbiology, 1979
- Geosmin, a musty off-flavor of dry beansJournal of Agricultural and Food Chemistry, 1976
- Identification, Analysis, and Removal of Geosmin from Muddy-Flavored TroutJournal of the Fisheries Research Board of Canada, 1974