Influence of Hydrogen Ion Concentration on Oxygen Consumption in Bovine Dental Pulp
- 1 May 1970
- journal article
- Published by SAGE Publications in Journal of Dental Research
- Vol. 49 (5) , 1154-1158
- https://doi.org/10.1177/00220345700490052501
Abstract
Oxygen consumption rates in bovine dental pulp were measured by the Warburg method under varied conditions of hydrogen ion concentration. The pH of the suspending fluid ranged from 5.0 to 8.6. The rate of oxygen consumption was not impaired when the pH remained between 6.2 and 7.5. The rate was higher between pH 6.4 and 7.0 and it was greatest at pH 6.6 and 6.8. Respiration was stopped at pH 5.0 and 8.6.Keywords
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