Affinity chromatographic purification and comparison of riboflavin-binding proteins from laying hen liver and blood and from egg yolk

This publication has 15 references indexed in Scilit:

• A simplified method for the purification of riboflavin-binding protein from hen's egg yolk
  Analytical Biochemistry, 1979
• Flavin affinity chromatography: General methods for purification of proteins that bind riboflavin
  Analytical Biochemistry, 1978
• A Fluorescence Study of Egg White Riboflavin-Binding Protein
  The Journal of Biochemistry, 1977
• The role of organelles in the chemical modification of the primary translation products of secretory proteins
  FEBS Letters, 1976
• Identification of sialic acid-rich glycoproteins on polyacrylamide gels
  Analytical Biochemistry, 1975
• Synthesis of immobilized flavin derivatives and their use in purification of chicken egg-white ovoflavoprotein
  Biochimica et Biophysica Acta (BBA) - Protein Structure, 1975
• Avian Riboflavinuria
  Poultry Science, 1973
• The nature of the biochemical lesion in avian renal riboflavinuria, V. Elucidation of riboflayin transport in the laying hen
  International Journal of Biochemistry, 1970
• The nature of the biochemical lesion in avian renal riboflavinuria III. The isolation and characterization of the riboflavin-binding protein from egg albumen
  Biochimica et Biophysica Acta (BBA) - Protein Structure, 1969
• Estimation of the molecular weights of proteins by Sephadex gel-filtration
  Biochemical Journal, 1964