Isolation of a tripeptide containing α-aminoadipic acid from the mycelium of Penicillium chrysogenum and its possible significance in penicillin biosynthesis
- 31 December 1959
- journal article
- research article
- Published by Elsevier in Biochimica et Biophysica Acta
- Vol. 35, 561-562
- https://doi.org/10.1016/0006-3002(59)90417-2
Abstract
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