H2O2 Generation and the influence of antioxidants during the 2,3,5-triiodobenzoic acid-mediated induction of glutathione s-transferase in soybean
- 1 September 1998
- journal article
- Published by Elsevier in Phytochemistry
- Vol. 49 (1) , 37-41
- https://doi.org/10.1016/s0031-9422(97)01002-9
Abstract
No abstract availableKeywords
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