The Influence of Strychnin, Caffein, Chloral, Antipyrin, Cholesterol, and Lactic Acid on Phagocytosis
- 1 November 1913
- journal article
- Published by Oxford University Press (OUP) in The Journal of Infectious Diseases
- Vol. 13 (3) , 408-424
- https://doi.org/10.1093/infdis/13.3.408
Abstract
Aaron Arkin; The Influence of Strychnin, Caffein, Chloral, Antipyrin, Cholesterol, and Lactic Acid on Phagocytosis, The Journal of Infectious Diseases, VolumeKeywords
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