Contamination Inhibition, Antibiotics as Contamination-Control Agents in Grain Alcohol Fermentations
- 1 March 1954
- journal article
- research article
- Published by American Chemical Society (ACS) in Journal of Agricultural and Food Chemistry
- Vol. 2 (5) , 252-258
- https://doi.org/10.1021/jf60025a007
Abstract
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