Effect of dietary amino acid on the amino acid pool of Aedes aegypti
- 31 March 1972
- journal article
- Published by Elsevier in Journal of Insect Physiology
- Vol. 18 (3) , 521-526
- https://doi.org/10.1016/0022-1910(72)90082-0
Abstract
No abstract availableKeywords
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- Glutamic γ-Semialdehyde and Δ1-Pyrroline-5-carboxylic Acid, Intermediates in the Biosynthesis of Proline1,2Journal of the American Chemical Society, 1952
- ON THE MECHANISM OF THE CONVERSION OF ORNITHINE TO PROLINE IN VIVO; INTRAMOLECULAR NITROGEN SHIFTPublished by Elsevier ,1945