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The Use of a Low-Fat Diet in the Symptomatic Treatment of Ileopathia
Home
Publications
The Use of a Low-Fat Diet in the Symptomatic Treatment of Ileopathia
The Use of a Low-Fat Diet in the Symptomatic Treatment of Ileopathia
HA
Henrik Andersson
Henrik Andersson
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1 January 1982
book chapter
Published by
S. Karger AG
Vol. 40
,
1-18
https://doi.org/10.1159/000406963
Abstract
No abstract available
Cited
Cited by 11 articles
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