Identification of meat treated with ionizing radiation by capillary gas chromatographic determination of radiolytically produced hydrocarbons
- 1 May 1993
- journal article
- research article
- Published by American Chemical Society (ACS) in Journal of Agricultural and Food Chemistry
- Vol. 41 (5) , 758-763
- https://doi.org/10.1021/jf00029a015
Abstract
No abstract availableThis publication has 0 references indexed in Scilit: