The use of picolinyl esters for the characterization of microbial lipids: application to the unsaturated and cyclopropane fatty acids of campylobacter species
- 1 June 1985
- journal article
- Published by Oxford University Press (OUP) in Letters in Applied Microbiology
- Vol. 1 (6) , 95-99
- https://doi.org/10.1111/j.1472-765x.1985.tb01497.x
Abstract
No abstract availableThis publication has 8 references indexed in Scilit:
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- UNIDENTIFIED CURVED BACILLI IN THE STOMACH OF PATIENTS WITH GASTRITIS AND PEPTIC ULCERATIONThe Lancet, 1984
- Picolinyl derivatives for the characterization of cyclopropane fatty acids by mass spectrometryJournal of Mass Spectrometry, 1984
- Picolinyl esters as derivatives for the structural determination of long chain branched and unsaturated fatty acidsJournal of Mass Spectrometry, 1982
- Identification of catalase-producingCampylobacter species based on biochemical characteristics and on cellular fatty acid compositionCurrent Microbiology, 1981
- Location of double bonds and cyclopropane rings in fatty acids by mass spectrometryChemistry and Physics of Lipids, 1978
- The Structure of Lactobacillic Acid, C19H36O2Journal of the American Chemical Society, 1960