Effect of diet composition and protein level on growth, body composition, haematological characteristics and cost of production of rainbow trout (Salmo gairdneri)
- 1 November 1986
- journal article
- research article
- Published by Elsevier in Aquaculture
- Vol. 58 (1-2) , 75-85
- https://doi.org/10.1016/0044-8486(86)90157-2
Abstract
No abstract availableThis publication has 15 references indexed in Scilit:
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- Effects of Certain Variables on Hematological Characteristics of Rainbow TroutTransactions of the American Fisheries Society, 1969
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