Pullulanase is a characteristic of manyKlebsiella species and functions in the degradation of starch
- 1 January 1976
- journal article
- food microbiology
- Published by Springer Nature in Applied Microbiology and Biotechnology
- Vol. 3 (1) , 71-80
- https://doi.org/10.1007/bf00934072
Abstract
No abstract availableKeywords
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