Characterization of fatty acids composition in vegetable oils by gas chromatography and chemometrics
- 20 January 1998
- journal article
- research article
- Published by Elsevier in Analytica Chimica Acta
- Vol. 358 (2) , 163-175
- https://doi.org/10.1016/s0003-2670(97)00574-6
Abstract
No abstract availableKeywords
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