THE EFFECT OF pH AND SALT CONCENTRATION ON AQUEOUS EXTRACTION OF BRAIN PROTEINS AND LIPOPROTEINS*
- 1 April 1959
- journal article
- research article
- Published by Wiley in Journal of Neurochemistry
- Vol. 4 (1) , 1-8
- https://doi.org/10.1111/j.1471-4159.1959.tb13168.x
Abstract
No abstract availableKeywords
This publication has 10 references indexed in Scilit:
- THE ELECTROPHORETIC SEPARATION OF THE SOLUBLE PROTEINS OF THE BRAINJournal of Neurochemistry, 1957
- CEREBROCUPREIN I. A COPPER‐CONTAINING PROTEIN ISOLATED FROM BRAINJournal of Neurochemistry, 1957
- THE MOLECULAR STRUCTURE OF NERVE MYELIN AND ITS SIGNIFICANCE IN RELATION TO THE NERVE ‘MEMBRANE’Published by Elsevier ,1957
- CHEMICAL COMPOSITION OF THE MAMMALIAN NERVOUS SYSTEMPublished by Elsevier ,1957
- THE ISOLATION FROM BRAIN TISSUE OF A TRYPSIN‐RESISTANT PROTEIN FRACTION CONTAINING COMBINED INOSITOL, AND ITS RELATION TO NEUROKERATIN*Journal of Neurochemistry, 1956
- Elektrophoretische Trennung von HirngewebeKlinische Wochenschrift, 1956
- Zur Kenntnis der Eiweisskörper des GehirnsStereotactic and Functional Neurosurgery, 1955
- SUCCESSIVE EXTRACTION OF TISSUE PROTEINSThe Journal of Biochemistry, 1954
- PROTEOLIPIDES, A NEW TYPE OF TISSUE LIPOPROTEINSPublished by Elsevier ,1951
- DETERMINATION OF FREE AND TOTAL CHOLESTEROL BY DIRECT CHLOROFORM EXTRACTIONJournal of Biological Chemistry, 1949