Why are there so many carbohydrate-active enzyme-related genes in plants?
- 1 December 2003
- journal article
- research article
- Published by Elsevier in Trends in Plant Science
- Vol. 8 (12) , 563-565
- https://doi.org/10.1016/j.tplants.2003.10.002
Abstract
No abstract availableKeywords
This publication has 11 references indexed in Scilit:
- Structural analysis of xylanase inhibitor protein I (XIP-I), a proteinaceous xylanase inhibitor from wheat (Triticum aestivum, var. Soisson)Biochemical Journal, 2003
- A Familiar Motif in a New Context: the Catalytic Mechanism of Hydroxyisourate HydrolaseBiochemistry, 2003
- An Evolving Hierarchical Family Classification for GlycosyltransferasesJournal of Molecular Biology, 2003
- Unravelling angiosperm genome evolution by phylogenetic analysis of chromosomal duplication eventsNature, 2003
- Molecular Cloning and Characterization of Glucanase Inhibitor ProteinsPlant Cell, 2002
- Functional identification of the cDNA coding for a wheat endo‐1,4‐β‐D‐xylanase inhibitor1FEBS Letters, 2002
- Structural and sequence-based classification of glycoside hydrolasesPublished by Elsevier ,2002
- CHRK1, a Chitinase-Related Receptor-Like Kinase in TobaccoPlant Physiology, 2000
- Biosynthesis of Pectins and GalactomannansPublished by Elsevier ,1999
- Mutation of the mouse klotho gene leads to a syndrome resembling ageingNature, 1997