Chemical Composition of Chickpea, Cicer arietinum, Exudate
Open Access
- 1 August 1990
- journal article
- research article
- Published by Walter de Gruyter GmbH in Zeitschrift für Naturforschung C
- Vol. 45 (7-8) , 922-923
- https://doi.org/10.1515/znc-1990-7-827
Abstract
The exudate dry matter of the Cicer arietinum geno type ICC 506 is composed of three main organic acids, malate (61.2%), oxalate (28.6%), and glucose-6 -phosphate (5.5%). Minor com ponents are citrate (2.5%), succinate (1.2%), m alonate (0.6%), oxalacetate (0 .2 %), and fumarate (0 .2 %).Keywords
This publication has 0 references indexed in Scilit: