Glycocinnamoylspermidines, a new class of antibiotics. I. Description and fermentation of the organism producing the LL-BM123 antibiotics.
- 1 January 1978
- journal article
- research article
- Published by Japan Antibiotics Research Association in The Journal of Antibiotics
- Vol. 31 (5) , 394-397
- https://doi.org/10.7164/antibiotics.31.394
Abstract
The producing organism for the new borad spectrum glycocinnamoylspermidine antibiotics designated LL-BM123 .beta., .gamma.1 and .gamma.2 was characterized as a Nocardia sp. by chemical analysis of the cell wall, growth requirements, morphology and physiological reactions. Fermentation conditions to elaborate and analytical methods to characterize these antibiotics in fermentation filtrates are described.This publication has 6 references indexed in Scilit:
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