Calcium-Binding Proteins in Serum: Quantitative Differences between Thick and Thin Shell Lines of Chickens
Open Access
- 1 April 1980
- journal article
- research article
- Published by Elsevier in Poultry Science
- Vol. 59 (4) , 880-884
- https://doi.org/10.3382/ps.0590880
Abstract
No abstract availableThis publication has 7 references indexed in Scilit:
- Calcium-Binding Proteins in Serum of Chickens: Vitellogenin and AlbuminPoultry Science, 1980
- The Purification of Calcium-Binding Protein from the Uterus of the Laying HenExperimental Biology and Medicine, 1976
- Avian RiboflavinuriaPoultry Science, 1973
- Vitamin D 3 -Induced Calcium-Binding Protein in Chick Intestinal MucosaScience, 1966
- Changes in the Blood Calcium Associated with Egg Shell Calcification in the Domestic FowlPoultry Science, 1961
- PROTEIN MEASUREMENT WITH THE FOLIN PHENOL REAGENTJournal of Biological Chemistry, 1951