Effect of feeding restricted amounts of a medium and a high protein diet during the finishing period on growth, fat deposition and feed efficiency of male and female broilers
- 1 June 1973
- journal article
- research article
- Published by Wiley in Journal of the Science of Food and Agriculture
- Vol. 24 (6) , 709-717
- https://doi.org/10.1002/jsfa.2740240611
Abstract
No abstract availableKeywords
This publication has 4 references indexed in Scilit:
- Compensatory growth after under?nutrition in market turkeys: Effect of low protein feeding and realimentation on body compositionBritish Poultry Science, 1971
- Effects of different patterns of allocation of a restricted quantity of food upon the growth and development of cockerelsThe Journal of Agricultural Science, 1960
- Studies on Energy Levels in Poultry Rations. 1. The Effect of Calorie-Protein Ratio of the Ration on Growth, Nutrient Utilization and Body Composition of ChicksPoultry Science, 1956
- Growth of Chicks as Influenced by Degree of Confinement and Level of Feed IntakePoultry Science, 1956