Protein Quality Assay, Comparison of Rat Repletion Method with Other Methods of Assaying Nutritive Value of Proteins in Cottonseed Meals
- 21 July 1954
- journal article
- research article
- Published by American Chemical Society (ACS) in Journal of Agricultural and Food Chemistry
- Vol. 2 (15) , 787-790
- https://doi.org/10.1021/jf60035a007
Abstract
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