Stability of curcumin in buffer solutions and characterization of its degradation products

This publication has 16 references indexed in Scilit:

• Oxygen radical scavenging activity of curcumin
  Published by Elsevier ,2002
• Inhibitory effect of curcumin on SOS functions induced by UV irradiation
  Mutation Research Letters, 1995
• Curcuminoids as Potent Inhibitors of Lipid Peroxidation
  Journal of Pharmacy and Pharmacology, 1994
• Role of capsaicin, curcumin and dietary n — 3 fatty acids in lowering the generation of reactive oxygen species in rat peritoneal macrophages
  Biochimica et Biophysica Acta (BBA) - Molecular Cell Research, 1994
• Antioxidant and pro-oxidant activities of p-hydroxybenzyl alcohol and vanillin: Effects on free radicals, brain peroxidation and degradation of benzoate, deoxyribose, amino acids and DNA
  Neuropharmacology, 1993
• Modification of Genotoxicity by Naturally Occurring Flavorings and Their Derivatives
  Critical Reviews in Toxicology, 1993
• Curcumin inhibits nitrite‐induced methemoglobin formation
  FEBS Letters, 1992
• Pharmacology ofCurcuma longa
  Planta Medica, 1991
• High Performance Liquid Chromatographic Analysis of Curcuminoids and Their Photo-oxidative Decomposition Compounds in Curcuma Longa L
  Journal of Liquid Chromatography, 1988
• A Study on the Fate of Curcumin in the Rat
  Acta Pharmacologica et Toxicologica, 1978