Effect of meat intake on zinc absorption, iron and zinc balance and indices of iron status

• 30 September 1994
• journal article
• abstracts
• Published by Elsevier in Journal of the American Dietetic Association
• Vol. 94  (9) , A31
• https://doi.org/10.1016/0002-8223(94)91692-6

Abstract

Keywords

• IRON
• ZINC BALANCE
• ZINC ABSORPTION
• MEAT INTAKE
• STATUS
• EFFECT OF MEAT