Qualitative and quantitative variation among high molecular weight subunits of glutenin detected by reversed-phase high-performance liquid chromatography
- 27 July 1991
- journal article
- Published by Elsevier in Journal of Cereal Science
- Vol. 14 (1) , 25-34
- https://doi.org/10.1016/s0733-5210(09)80015-5
Abstract
No abstract availableKeywords
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