Effects of cultivation and cultural practice on root rot of subterranean clover

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Abstract
Field experiments in 1975 and 1976 in south-western Western Australia investigated the effects of various cultivation and cultural practices on the level of root rot of subterranean clover. The treatments produced significant reductions in the levels of both tap and lateral root rot, but these reductions failed to persist beyond the second year after treatment. The best treatments were those of fallowing an area from August to March before cultivation and reseeding, or spring cultivation before sowing to oats followed by a March cultivation and reseeding.

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