Determination of Phenylmercury, Methylmercury and Inorganic Mercury in Potable and Surface Waters

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Abstract
Extraction chromatography and dithizone extraction were found to be the most promising methods to preconcentrate phenylmercury, methylmercury and inorganic mercury from 100-500 ml aqueous samples. By this manner the sensitivity of previously developed radioanalytical methods was increased down to 0.01 p.p.b. A number of potable and river water samples, beer, wine, fruit juices etc. have been analysed for their content of individual mercury species.