Physicochemical and other factors determining local sarcoma production by food additives
- 31 December 1971
- journal article
- Published by Elsevier in Food and Cosmetics Toxicology
- Vol. 9 (4) , 463-478
- https://doi.org/10.1016/0015-6264(71)90077-0
Abstract
No abstract availableKeywords
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